Description
Restaurant Range, gas, 24″, (4) 30,000 BTU lift off top burners, manual controls, space saver oven, 12″ x 12″ cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11″ D high shelf, legs, 147,000 BTU, CSA Flame, CSA Star, NSF,One year parts and labor warranty, standard,Backriser with high riser, stainless steel, standard,(1) 20″ Space saver oven, standard, Gas type to be specified
